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Thanks,

Bluesin

brucered

Grill Masters
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About brucered

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    Advanced Member

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Profile Information

  • Gender
    Male
  • Location
    Canada
  • Interests
    Family, Dog, Turntables (Vinyl), Camping, Canoeing, Fishing, Geocaching, BBQing, Woodworking, DE Shaving
  1. Flat Top Griddle

    I just ordered an old forum favourite, GRIDDLE-Q GQ-120, 1/2 size for about $90. Looking forward to putting it to use.
  2. Steak and potatoes

    WOWSERS...you guys have come a long way since my last visit. Now we're doing Video Grill Porn we did an early Steak & Potatoes for Mother's Day supper tonight. Turned out great.
  3. Bradley Digital 4 Rack Smoker

    is that this one: PrincessAuto i think i saw that one locally up here in canada for $399
  4. First Use / Seasoning the grates...

    this is the question that i first came on to ask that got me hooked. like others have said above, specifically shelly, i just washed and dried mine. when you are ready to cook, preheat on high, oil, throw on the food and don't turn before it's ready. i used to burn off after each cook and figured, why waste that fuel. i brush a bit after each use with a hot brass brush and water, then get the rest off on the next cooking. i preheat on high, brush clean, oil and throw on the food. that way i don't was as much NG
  5. Would you buy another?

    guy on guy, no thanks. not that there's anything wrong with that
  6. In search of the perfect Hotdog

    no Lips, i'll pass actually they sound and look ok, i'll be sure to check our cdn costco's next time i'm there (i have to return my kirkland smoker and kirkland pots soon) we tend to do more smokies than dogs, but i do like a good split wiener hot dog every once in a while.