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Thanks,

Bluesin

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Brisk

New member to the boards, first pics

21 posts in this topic

Looking good!

 

Way back when I was a kid, that first little grill you had was an "upgrade" for us! My dad took four cinder blocks, placed them on the patio, added charcoal and the rack from our oven, and that is how we grilled for years, until he "acquired" that little grill on his letter carrier route.

 

It was funny because years later, I used the same cinder block setup in North Carolina at a cabin, to grill up some steaks.

 

My father actually uses his Weber grill (gas) just to start the coals and cooks over that.

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