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Grilling & Barbecuing Discussion
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 Jan 10 2009, 04:54 PM
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#1
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 Advanced Member  Group: Moderators Posts: 8,063 Joined: 29-December 05 From: Hang'n on the Jersey Shore Member No.: 640  |
In preparation for tomorrow's playoff between the Giants/Eagles, I needed some fresh roast beef for thin sliced sandwiches. Foodtown (local supermarket) has a great deal on "bottom round" beef roasts, in my case I selected a 5.8 pound roast at only $1.79 per pound. I've let it reach room temperature, coated it with sea salt, coarse ground black pepper, minced garlic and a healthy coat of extra virgin olive oil. Preheated my smoker to 250 and in she went in at 3:00. I'm looking for an internal temp around 110 degrees at which point I'm adding sliced onions and horseradish on top of the roast. I'll pull it at 135 for a half hour or so rest before slicing. Here's hoping for the best!
The beginnings of hopefully some great roast beef!
Updates later this evening! Update: At 110 degrees, I've added a VERY healthy coating of horseradish, layered onions and sprinkled the tray with carrots and peppers.
Can't wait to pull this - the whole neighborhood is smelling soooooo delectable! Mike -------------------- "Grill yer Steaks and Smoke dem Ribs"
BBQ SOURCE STORE - Grill Parts and Accessories: CLICK HERE 2007 Costco Signature 720-0432 (Nexgrill origin) Searing IR Burner, Rear IR Burner, 4 SS Main Burners, Side Cast Brass Burner, Oven -------------------------------------------------------------------- 2008 Kenmore Upright Electric Smoker, 1500BTU -------------------------------------------------------------------- 2007 Portable SS LP Grillware Tabletop Grill, 12,000BTU 2000 Weber "Go Anywhere" Charcoal Grill -------------------------------------------------------------------- Custom (Self-Made) Stainless Steel Rack, Raised Platform GriddleQ (from right here at the Source Store)! Pizza Kiln Shelf 16" Stones 304 Stainless Steel Wiener Wagons -------------------------------------------------------------------- Accessory for Cleaning, Setup, Grill Covering, etc. (Wife) Help support the BBQ Source Forums Click here to make a donation |
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Jan 10 2009, 06:46 PM
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#2
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Advanced Member Group: Grill Masters Posts: 325 Joined: 7-September 07 Member No.: 3,322 |
QUOTE (cuskit @ Jan 10 2009, 04:54 PM)  only $1.79 per pound  only a buck 79 a pound !!!!how high did dat baby bounce  |
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Jan 10 2009, 08:30 PM
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#3
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Advanced Member Group: Moderators Posts: 8,063 Joined: 29-December 05 From: Hang'n on the Jersey Shore Member No.: 640 |
QUOTE (cuskit @ Jan 10 2009, 04:54 PM) In preparation for tomorrow's playoff between the Giants/Eagles, I needed some fresh roast beef for thin sliced sandwiches. Foodtown (local supermarket) has a great deal on "bottom round" beef roasts, in my case I selected a 5.8 pound roast at only $1.79 per pound. I've let it reach room temperature, coated it with sea salt, coarse ground black pepper, minced garlic and a healthy coat of extra virgin olive oil. Preheated my smoker to 250 and in she went in at 3:00. I'm looking for an internal temp around 110 degrees at which point I'm adding sliced onions and horseradish on top of the roast. I'll pull it at 135 for a half hour or so rest before slicing. Here's hoping for the best! The beginnings of hopefully some great roast beef!
Updates later this evening! Update: At 110 degrees, I've added a VERY healthy coating of horseradish, layered onions and sprinkled the tray with carrots and peppers.
Can't wait to pull this - the whole neighborhood is smelling soooooo delectable! Mike Final shots. Made some gravy with the drippings, poured over some shell pasta. Terffic!
The leftovers will be sliced for the cold sandwich platter tomorrow... Mike -------------------- "Grill yer Steaks and Smoke dem Ribs"
BBQ SOURCE STORE - Grill Parts and Accessories: CLICK HERE 2007 Costco Signature 720-0432 (Nexgrill origin) Searing IR Burner, Rear IR Burner, 4 SS Main Burners, Side Cast Brass Burner, Oven -------------------------------------------------------------------- 2008 Kenmore Upright Electric Smoker, 1500BTU -------------------------------------------------------------------- 2007 Portable SS LP Grillware Tabletop Grill, 12,000BTU 2000 Weber "Go Anywhere" Charcoal Grill -------------------------------------------------------------------- Custom (Self-Made) Stainless Steel Rack, Raised Platform GriddleQ (from right here at the Source Store)! Pizza Kiln Shelf 16" Stones 304 Stainless Steel Wiener Wagons -------------------------------------------------------------------- Accessory for Cleaning, Setup, Grill Covering, etc. (Wife) Help support the BBQ Source Forums Click here to make a donation |
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Jan 11 2009, 09:01 AM
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#4
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Advanced Member Group: Admin Posts: 2,310 Joined: 29-May 04 From: Atlanta Georgia Member No.: 2 |
Looks awesome, I love to see folks doing cheaper cuts of meat, I have cooked chuck roast a few times on my Egg and it turned out great...
So I suppose you are pulling for the Eagles eh??? :>) Bluesin -------------------- |
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Jan 11 2009, 11:59 AM
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#5
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 Advanced Member Group: Grill Masters Posts: 1,279 Joined: 20-May 07 From: Georgia Member No.: 2,626 |
Looks great! If I remember correctly, mike is from NY, is a yankee's fan and likes the giants?
-------------------- Ultimate $500 setup:
Uniflame Gold (avatar) Ultra Sear IR Masterbuilt digitially controlled smoker Formerly owned and returned: Sears Crossray IR (couldn't get it started) Weber One Touch Silver (charcoal doesn't fit my lifestyle) Fiesta Blue Ember (warped/melted all burners) CB TEC (low temps) CB H20 electric smoker (sold) |
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Jan 11 2009, 12:27 PM
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#6
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Advanced Member Group: Admin Posts: 2,310 Joined: 29-May 04 From: Atlanta Georgia Member No.: 2 |
QUOTE Looks great! If I remember correctly, mike is from NY, is a yankee's fan and likes the giants? Yep, hence the old timey character smiley :>) Bluesin -------------------- |
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Jan 11 2009, 01:03 PM
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#7
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Advanced Member Group: Moderators Posts: 8,063 Joined: 29-December 05 From: Hang'n on the Jersey Shore Member No.: 640 |
QUOTE (bluesin @ Jan 11 2009, 12:27 PM) Yep, hence the old timey character smiley :>) Bluesin And I'm sure hoping to have a "giant" smile on my face about 3-4 hours from now!  Mike -------------------- "Grill yer Steaks and Smoke dem Ribs"
BBQ SOURCE STORE - Grill Parts and Accessories: CLICK HERE 2007 Costco Signature 720-0432 (Nexgrill origin) Searing IR Burner, Rear IR Burner, 4 SS Main Burners, Side Cast Brass Burner, Oven -------------------------------------------------------------------- 2008 Kenmore Upright Electric Smoker, 1500BTU -------------------------------------------------------------------- 2007 Portable SS LP Grillware Tabletop Grill, 12,000BTU 2000 Weber "Go Anywhere" Charcoal Grill -------------------------------------------------------------------- Custom (Self-Made) Stainless Steel Rack, Raised Platform GriddleQ (from right here at the Source Store)! Pizza Kiln Shelf 16" Stones 304 Stainless Steel Wiener Wagons -------------------------------------------------------------------- Accessory for Cleaning, Setup, Grill Covering, etc. (Wife) Help support the BBQ Source Forums Click here to make a donation |
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Jan 11 2009, 01:05 PM
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#8
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Advanced Member Group: Moderators Posts: 8,063 Joined: 29-December 05 From: Hang'n on the Jersey Shore Member No.: 640 |
QUOTE (Bacardi @ Jan 11 2009, 11:59 AM) Looks great! If I remember correctly, mike is from NY, is a yankee's fan and likes the giants? Little further south - NJ NJ NJ NJ NJ NJ NJ NJ NJ NJ NJ NJ NJ NJ NJ ....... Giants may be a NY team, but remember - the stadium is in NJ NJ NJ NJ NJ NJ NJ NJ ....... 
-------------------- "Grill yer Steaks and Smoke dem Ribs"
BBQ SOURCE STORE - Grill Parts and Accessories: CLICK HERE 2007 Costco Signature 720-0432 (Nexgrill origin) Searing IR Burner, Rear IR Burner, 4 SS Main Burners, Side Cast Brass Burner, Oven -------------------------------------------------------------------- 2008 Kenmore Upright Electric Smoker, 1500BTU -------------------------------------------------------------------- 2007 Portable SS LP Grillware Tabletop Grill, 12,000BTU 2000 Weber "Go Anywhere" Charcoal Grill -------------------------------------------------------------------- Custom (Self-Made) Stainless Steel Rack, Raised Platform GriddleQ (from right here at the Source Store)! Pizza Kiln Shelf 16" Stones 304 Stainless Steel Wiener Wagons -------------------------------------------------------------------- Accessory for Cleaning, Setup, Grill Covering, etc. (Wife) Help support the BBQ Source Forums Click here to make a donation |
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Jan 11 2009, 02:10 PM
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#9
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Advanced Member Group: Grill Masters Posts: 1,279 Joined: 20-May 07 From: Georgia Member No.: 2,626 |
QUOTE (cuskit @ Jan 11 2009, 01:05 PM) Little further south - NJ NJ NJ NJ NJ NJ NJ NJ NJ NJ NJ NJ NJ NJ NJ ....... Giants may be a NY team, but remember - the stadium is in NJ NJ NJ NJ NJ NJ NJ NJ ....... As a cowboys fan, I them all...Skins/eagles/giants...But I am a fan of interesting games/drama! This game has it so far... -------------------- Ultimate $500 setup:
Uniflame Gold (avatar) Ultra Sear IR Masterbuilt digitially controlled smoker Formerly owned and returned: Sears Crossray IR (couldn't get it started) Weber One Touch Silver (charcoal doesn't fit my lifestyle) Fiesta Blue Ember (warped/melted all burners) CB TEC (low temps) CB H20 electric smoker (sold) |
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Jan 11 2009, 03:09 PM
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#10
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 Advanced Member Group: Grill Masters Posts: 93 Joined: 8-November 08 From: Smoky Mountains Tennessee Member No.: 5,919 |
 Shweeeeet! -------------------- Pign it
Masterbuilt Gas Smoker Brinkman Gourmet Electric Smoker Charbroil Commercial NG Grill Weber Gas Q100 |
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Jan 11 2009, 09:51 PM
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#11
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Advanced Member Group: Moderators Posts: 8,063 Joined: 29-December 05 From: Hang'n on the Jersey Shore Member No.: 640 |
QUOTE (Pign It @ Jan 11 2009, 03:09 PM) Shweeeeet! Well, we are done for the season............... Worse than that, my closest buddy, an Eagles fan is now all OVER ME! First the Phillies take the World Series after the Yanks crashed and burned, now this.... So the game didn't turn out like I wished, but the food was good, and anytime I get to hang out with buddies is okay - especially with the work hours I crunch. Giants lost - BUT - we had WINGS!!!! I didn't get to photo the sausages (pan fried - not grilled) but did snap one shot of wings. You've all seen them before, but hey, I took the shot so here you go.
Later dudes. Mike -------------------- "Grill yer Steaks and Smoke dem Ribs"
BBQ SOURCE STORE - Grill Parts and Accessories: CLICK HERE 2007 Costco Signature 720-0432 (Nexgrill origin) Searing IR Burner, Rear IR Burner, 4 SS Main Burners, Side Cast Brass Burner, Oven -------------------------------------------------------------------- 2008 Kenmore Upright Electric Smoker, 1500BTU -------------------------------------------------------------------- 2007 Portable SS LP Grillware Tabletop Grill, 12,000BTU 2000 Weber "Go Anywhere" Charcoal Grill -------------------------------------------------------------------- Custom (Self-Made) Stainless Steel Rack, Raised Platform GriddleQ (from right here at the Source Store)! Pizza Kiln Shelf 16" Stones 304 Stainless Steel Wiener Wagons -------------------------------------------------------------------- Accessory for Cleaning, Setup, Grill Covering, etc. (Wife) Help support the BBQ Source Forums Click here to make a donation |
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Jan 12 2009, 09:09 AM
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#12
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Advanced Member Group: Grill Masters Posts: 1,279 Joined: 20-May 07 From: Georgia Member No.: 2,626 |
QUOTE (cuskit @ Jan 11 2009, 09:51 PM) Well, we are done for the season............... Worse than that, my closest buddy, an Eagles fan is now all OVER ME! First the Phillies take the World Series after the Yanks crashed and burned, now this.... So the game didn't turn out like I wished, but the food was good, and anytime I get to hang out with buddies is okay - especially with the work hours I crunch. Giants lost - BUT - we had WINGS!!!! I didn't get to photo the sausages (pan fried - not grilled) but did snap one shot of wings. You've all seen them before, but hey, I took the shot so here you go.
Later dudes. Mike lol, wings look great by the way! Remind your buddy what happened the last time the Eagles made it the superbowl...New England won!!! lol -------------------- Ultimate $500 setup:
Uniflame Gold (avatar) Ultra Sear IR Masterbuilt digitially controlled smoker Formerly owned and returned: Sears Crossray IR (couldn't get it started) Weber One Touch Silver (charcoal doesn't fit my lifestyle) Fiesta Blue Ember (warped/melted all burners) CB TEC (low temps) CB H20 electric smoker (sold) |
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Jan 12 2009, 05:42 PM
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#13
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Advanced Member Group: Moderators Posts: 2,142 Joined: 8-November 05 From: SF Bay Area Member No.: 594 |
QUOTE (cuskit @ Jan 10 2009, 07:30 PM) Final shots. Made some gravy with the drippings, poured over some shell pasta. Terffic!
The leftovers will be sliced for the cold sandwich platter tomorrow... Mike The roast looks great  , Not enough weekend to try all these dishes on the smoker Hike -------------------- Takeahike66
--------------------------------------------------- JennAir - 720-150LP - 5 burner, Sep 05 Ultra-Sear Portable IR Grill Nov 07 Char Broil Big Easy Oiless Fryer Masterbuilt Electric Smoker WTFA brand, Nov 08 --------------------------------------------------- ----- Accessories ----- - Sears SS Island end modules (2) - BBQ Grillware LED Grill Lights (2) - JennAir Rotisserie w/ extra splits - E-Z Que Rotisserie 8" - Maverick ET-72 Remote probe - Maverick OT-03 Oven Thermometer for smoking ----- Modifications ----- - Utensil hooks (10) - Remove built-in smoker box - Hood ventilation Gap Covers - Wok Holder for side burner - Sunshine Griddle - Customized SS grates to fit Sunshine Griddle - Custom fitted center divider mod - Marshall two-stage regulator - Fitted Manometer in gas line - Custom smoking rack (Shelly design) - Rotisserie storage using existing back bolts, also used to store warming rack & grate |
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Jan 13 2009, 01:09 PM
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#14
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Member Group: Grill Mates Posts: 12 Joined: 17-June 08 Member No.: 4,972 |
QUOTE (cuskit @ Jan 11 2009, 09:51 PM) Well, we are done for the season............... Worse than that, my closest buddy, an Eagles fan is now all OVER ME! First the Phillies take the World Series after the Yanks crashed and burned, now this.... So the game didn't turn out like I wished, but the food was good, and anytime I get to hang out with buddies is okay - especially with the work hours I crunch. Giants lost - BUT - we had WINGS!!!! I didn't get to photo the sausages (pan fried - not grilled) but did snap one shot of wings. You've all seen them before, but hey, I took the shot so here you go.
Later dudes. Mike Mike -- Speaking of frustrations of being done for the season, how 'bout going 11/5 without the league MVP quarterback and losing your all pro safety... and NOT making the playoffs! (yes I'm a Pat's fan... and yes, the G'nts won fair and square... although that *was* an improbable catch... and no, Eli wasn't the MVP, it was your a dominant D line... but that's beside the point...) I have the same smoker as you, and thought I needed to put it away for the season once we started getting real winter temps here in New Hampshire... I told my wife that I was going to set it up in the basement and use the dryer vent to get the smoke out of the house. She thought about it for a while, but eventually nixed that idea. (she's afraid the clothes will end up smelling like Q... I don't see a big problem...) Now I see that you're still smoking meat in New Jersey, and I'm wondering how cold you think is too cold to expect this little smoker to do the job? I'd hate to get everyone's mouths watering only to find that it'd take 3 days to smoke a butt... now *that* would be frustrating! |
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Jan 13 2009, 04:47 PM
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#15
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 Advanced Member Group: Grill Masters Posts: 492 Joined: 17-July 07 From: Roanoke, TX Member No.: 3,090 |
QUOTE (Bacardi @ Jan 11 2009, 01:10 PM) As a cowboys fan, I them all...Skins/eagles/giants...But I am a fan of interesting games/drama! This game has it so far... How did I miss that there was another Cowboy fan on the forum??? After their last game, there was no way I could cheer for the Eagles, but it was difficult to pull for the Giants too. LOL Huck -------------------- "...I'm your Huckleberry"
Weber S-450 Large Big Green Egg |
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