QUOTE (AUTOBODY @ Apr 30 2007, 11:05 AM)

thanks Eric,
I'll try bar keepers, I've tried thus far, ceramic stove top cleaner, simple green, and car compound but not very effective.
I have a Perfect Flame, 5 burner stainless. So far I like it except I have a new grill that I've stained right off the bat that makes it look bad and sticky.
not to disillusion you, but you may have a lot of manual rubbing to do. I run into the same situation doing turkey frying with both aluminum and SS pots, While the SS is a "little" easier to remove the baked on peanut oil, It's still
OOPS!!! I went back to work and forgot about this post

and left it hanging!!!!
I have not found anything that removes the baked on peanut oil. I have over the years try oven cleaner, easy off, carbon off, barkeeper friend, etc. I may try varnish remover the next time I do a Fry turkey.
The only way, I could restore the shine, was 800 grade sandpaper, SS steel wool, and ligthly rub the baked on spot until it gradually wore down.
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Not to be a smartass, but use olive oil to coat your grates, when overheated it won't bake on like peanut oil.